Are you doing a holiday cookie swap this season? We suggest this recipe for lightly spiced sugar cookies from our Cooking Class program—you can form the dough into whatever shapes you want, and the cardamom notes add an unexpected something to an otherwise simple, but yummy, sugar cookie. You’ll find our recipe below, plus links to more of our favorite holiday cookie recipes after that. Happy baking! (And swapping!)
When I was a kid, Christmas was all about the presents. But as I matured, I began to pay attention to more important aspects of the holiday—that’s right, candy.
By mid-December each year, my mom would be in full-on treat-making mode. She whipped up homemade English toffee, handcrafted pralines, painstakingly shaped coconut balls and vanilla fudge with candied cherries of unnatural hues. And there were…
Sometimes the best gifts are of the homemade variety — even better if they also happen to be of the salted caramel variety. This recipe for easy, chocolate-covered salted caramels comes via our Cooking Class program. You can, and should, make a batch to give out as holiday gifts this year, but we suggest you make a test batch at home first for … sampling….