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What to Pair With … ?

September 23, 2014 by Sur La Table

What to Pair With … ?

Having been into food for as long as I remember, it was only a natural progression to get into all things fermented (when becoming of age, of course). My passion for food lead me to Sur La Table, and I’ve been here nearly seven years. I also work for a fantastic Washington State winery, brew my own beer, ferment cider and shop for beer/wine/spirits… 

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Filed Under: At the Market Tagged With: Cabernet Franc, Chenin Blanc, Mencia, pairing, wine

In our kitchen At the market well equipped potluck videos recipes
 

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