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Nectarine and Raspberry Galette

January 10, 2013 by Sur La Table Leave a Comment

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We love Sunday dinners that taste great and fortify us for the week ahead. Check out these tender, juicy, pan-seared salmon fillets from @themindfulhapa. They're served with a creamy (and surprisingly dairy-free) mushroom and spinach sauce. It's a healthy and hearty dish that's the perfect end to your weekend. #MakeMore #SundayDinners
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Once you get an @anovaculinary vacuum sealer, you'll wonder how you ever got by without one. This amazing tool seals veggies before you freeze them so you always have fresh produce on hand to make meals like this Asparagus and Farro Salad! Tap to shop. Click link in bio to get the recipe. #MakeMore #FreshMeals
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This weekend is a great time to make this Smoky Braised Beef Brisket with Onions. It makes a delicious family dinner and you can use leftovers in sandwiches throughout the week. Click link in bio to get the recipe. #MakeMore #FamilyDinners
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Just because you're hanging out with your kids all day doesn't mean you have to eat like them. @foodyfirst introduces us to a way to improve PB&J. Add some fresh fruit slices! Try fresh figs, apples or pears. Which other childhood classic should we update? #MakeMore #KidFaves
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With the whole family at home all day, there's lots of snacking happening! @cheeseboardqueen made some inspiration with items you might have already stocked. Make this board in the morning and set it out to keep everyone fed and happy all day. It might be the only way you'll get any work done. #MakeMore #Snacks #YasQueen
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It's easy to grab the same thing for lunch every day, but why? Take a cue from @ashcuoco and try this Spinach, Caramelized Pears and Goat Cheese Salad! It's an easy way to elevate your midday meal. Get the recipe and explore more home cooking resources at the link in our bio. #MakeMore #Salads
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